![]() | Ice Cream and Greenbelt, Maryland |
![]() |
Ann Neville grew up in Greenbelt Maryland during the 1940s. She remembers the important role that ice cream played in the day to day lives of Americans before during and after the Great Depression and World War II. Below are the results of an online interview with Ann Neville.
![]() |
Specifically, what stores sold ice cream and what Ice cream trucks (if
any) drove around the neighborhood? etc... There was a store that sold ice cream and candy. I don't remember the name, but it was near the bus stop. The Good Humor truck came once a day all summer long. It was mid-afternoon, I think. At least it wasn't real close to supper time, because no one had to save their treat because it would "spoil their appetite." (Grownups worried a lot about us spoiling our appetite in those days.) There were many more flavors of popsicles then than there are now. Vanilla, root beer, banana were my favorites, so I remember them. But it seems to me that the list was really really long. |
|
When did people eat ice cream? Only during summer? or Year round?
Only at special occasions? or Any day or time? etc.... Mostly in summer, certainly at every birthday, and occasionally at other times. Usually, if it wasn't summer, it was at the soda fountain, and it was a big treat, not an ordinary, every day sort of thing. Another time for ice cream was when you were sick, and especially when you had your tonsils out. Days of ice cream -- whenever you wanted it. | ![]() Image taken from Virtual Greenbelt |

